Join us for our next class where we’ll teach you how to make pastrami, from start to finish. Enjoy this twist on the classic corned beef, just in time for St. Patty’s Day.  After the class, we’ll have Marbled Tri-Tips available for sale, if you’d like to recreate it on your own.

Date: March 1, 2025, 11AM-2PM

Location: Montana Barbeque Pro Shop/Montana Outlaw BBQ Headquarters, Billings, MT

What will you get? We’ll teach you how to make pastrami, from start to finish. After the class, we’ll have Marbled Tri-Tips available for sale, if you’d like to recreate it on your own.

Limited seats available, so reserve your spot NOW!