Ty's Chicken Wings
Equipment
- Smoker
Ingredients
- chicken wings
- Big Poppa Smokers Jallelujah Jalapeno Seasoning
- Montana Outlaw BBQ Chicken Rub
- 2 cups all-purpose flour
- 1/2 bag Kosmos Q Kickin' Cajun Wing Seasoning
Instructions
- Season in a bowl with Jallelujah seasoning and Montana Outlaw BBQ Chicken rub in a bowl, toss to coat.
- Smoke wings at 300° for 45 minutes, or until the internal temperature reaches 160°.
- Combine flour and Kosmos Q Kickin' Cajun Wing Seasoning.
- Toss wings in flour mixture.
- Fry in canola oil heated to 350°, until wings are golden brown