Each fall, we attend our favorite BBQ competition: the Jack Daniels World Invitational. The Lynchburg Lemonade cocktail is a nod to that competition, as it flows freely during the event dinner on the hill. Back home, we enjoy drinking this refreshing cocktail on the porch on warm summer nights.
Watch the recipe video on YouTube.
- 1.5 oz Whiskey
- 1 oz Triple sec
- 1 oz Fresh-squeezed lemon juice
- Lemon-lime soda
- Add whiskey, triple sec and lemon juice to shaker with ice.
- Shake for 15 seconds, then pour over ice.
- Top drink with soda and garnish with lemon slice.