Nov
02

Recipe: Breakfast Skillet

What’s better on a than a steak breakfast and a college football game on a cool fall morning? We’re making...read more

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Oct
29

Recipe: Brisket Chili

What better way to use up your leftover brisket than in some hearty chili? We’re adding some tasty extra’s to...read more

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Oct
19

Recipe: Beef Cheek Philly Cheesesteak Loaded Baked Potato

We wanted to challenge ourselves with something different, so when we found some beef cheeks at the store, we wanted...read more

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Oct
14

Recipe: Chicken Wings – who did it best?

Kosmos Q Kickin’ Cajun Wing SeasoningOur pitmasters are going head to head to see who can make the best chicken...read more

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Oct
05

Recipe: Drunken Apples

  Each year we go to The Jack, we have a tradition of eating at Miss Mary Bobo’s – an...read more

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Sep
30

Recipe: Hot & Fast Hanger Ribs

We’ve shown you how we do competition ribs – now we’re showing you how we do it when we’re just...read more

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Aug
10

Recipe: Meatloaf

Meatloaf is one of our favorite hamburger recipes.  Check out our Outlaw-style meatloaf with bacon and tons of add-ins for...read more

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Aug
05

Recipe: Mornay Sauce

This classic cheese sauce is the key ingredient to the Louisville Hot Brown Sandwich or the Hot Brown Sliders.

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Aug
05

Recipe: Louisville Hot Brown Sliders

If you’re wanting to make Louisville Hot Brown Sandwiches, but you’re cooking for a crowd – try these sliders.  Thank...read more

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Aug
05

Recipe: Louisville Hot Brown Sandwich

The Hot Brown sandwich is said to have originated in the 1920’s, created at the sandwich’s namesake: the Brown Hotel....read more

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