May
19

Recipe: Pulled Pork

We’ve shown you how we make competition pork butt, now we’re going to show you our down and dirty, simple...read more

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Apr
29

Recipe: Carne Asada

Cinco de Mayo is right around the corner – what are you making?  We’re showing you how we make the...read more

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Apr
21

Ground Chuck vs. Impossible Burger

On our new COLLISION video series, Rick will be putting similar foods to the test and reporting on how they...read more

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Apr
14

Recipe: Tuna Steaks

Sushi is one of our favorite things to order when eating out – so we’re bringing it home and cooking...read more

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Mar
09

Recipe: Pork Belly

Pork belly is a very versatile cut of meat.  Season and smoke it, then use it for anything from burnt...read more

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Mar
03

Recipe: Lobster Rolls

As Montanans, we don’t often eat seafood but when we do, we do it outlaw-style!  Check out our unique take...read more

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Feb
10

$100 Prime Steak vs. $10 Choice Steak

We are grilling up a prime and a choice eye of ribeye steak – let’s see how they compare!  Each...read more

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Dec
30

Recipe: Grilled Pizza

Who doesn’t love a good pizza.  We like making our honey wheat pizza dough from scratch, then topping it with...read more

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Aug
19

Recipe: Alligator Street Tacos

Here in Montana, we are used to preparing beef, pork, chicken, even venison and mutton, but this is a NEW...read more

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Jul
29

Recipe: Chicken Street Tacos

Taco’bout a super easy and extremely tasty meal.

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