Sep
30

Recipe: Hot & Fast Hanger Ribs

We’ve shown you how we do competition ribs – now we’re showing you how we do it when we’re just...read more

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Aug
10

Recipe: Meatloaf

Meatloaf is one of our favorite hamburger recipes.  Check out our Outlaw-style meatloaf with bacon and tons of add-ins for...read more

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Aug
05

Recipe: Louisville Hot Brown Sandwich

The Hot Brown sandwich is said to have originated in the 1920’s, created at the sandwich’s namesake: the Brown Hotel....read more

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May
19

Recipe: Pulled Pork

We’ve shown you how we make competition pork butt, now we’re going to show you our down and dirty, simple...read more

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Apr
29

Recipe: Carne Asada

Cinco de Mayo is right around the corner – what are you making?  We’re showing you how we make the...read more

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Apr
21

Ground Chuck vs. Impossible Burger

On our new COLLISION video series, Rick will be putting similar foods to the test and reporting on how they...read more

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Apr
14

Recipe: Tuna Steaks

Sushi is one of our favorite things to order when eating out – so we’re bringing it home and cooking...read more

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Apr
07

Recipe: Eye of Round | Skillet vs. Braise

Eye of round roast is a very economical cut – it’s currently around the same price as hamburger.  We’re showing...read more

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Feb
10

$100 Prime Steak vs. $10 Choice Steak

We are grilling up a prime and a choice eye of ribeye steak – let’s see how they compare!  Each...read more

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Jan
10

Recipe: Venison Back Strap

Deer and other wild game are abundant in our area.  Wyatt (Ty’s nephew, Rick’s grandson), gave us this back strap...read more

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