Jan 20 Recipe: Chicken Halves Whether you have a pellet grill or smoker, you can make a juicy chicken. We cut this one in half,...read more Read More
Jan 13 How to Apply Beef Rubs Seasoning: Our Montana Outlaw BBQ Beef Rub is powerful enough to stand up to big cuts and long cook times...read more Read More
Jan 10 Recipe: Venison Back Strap Deer and other wild game are abundant in our area. Wyatt (Ty’s nephew, Rick’s grandson), gave us this back strap...read more Read More
Dec 30 Recipe: Grilled Pizza Who doesn’t love a good pizza. We like making our honey wheat pizza dough from scratch, then topping it with...read more Read More
Dec 17 Recipe: Lamb Chops A great option for holiday dinners is lamb chops. They taste great and look amazing plated with a raspberry sauce. ...read more Read More
Dec 02 Recipe: Holiday Prime Rib To celebrate our friends and family this holiday season, we’re smoking a prime rib. It only takes about 3 1/2...read more Read More
Nov 04 How to Apply Pork Rubs Seasoning: Our Montana Outlaw BBQ Pork Rub elevates the taste of any cut of pork, with savory notes, plenty of...read more Read More
Oct 07 Steak 101 We’re showing you our sure-fire recipe for a quick and easy grilled steak. With minimal ingredients and a short cook,...read more Read More
Aug 19 Recipe: Alligator Street Tacos Here in Montana, we are used to preparing beef, pork, chicken, even venison and mutton, but this is a NEW...read more Read More
